Indonesia Central Java Sindoro Anaerobic
This is a unique anaerobic honey-processed coffee grown in Central Java by the Daya Sindoro farmer group. In keeping with its unique processing and origin, the resultant cup is dynamic in its heavily fruited character, laden with mixed berries and a winey and sweet aftertaste.
This is a unique anaerobic honey-processed coffee grown in Central Java by the Daya Sindoro farmer group. In keeping with its unique processing and origin, the resultant cup is dynamic in its heavily fruited character, laden with mixed berries and a winey and sweet aftertaste.
Original: $15.00
-65%$15.00
$5.25Description
This is a unique anaerobic honey-processed coffee grown in Central Java by the Daya Sindoro farmer group. In keeping with its unique processing and origin, the resultant cup is dynamic in its heavily fruited character, laden with mixed berries and a winey and sweet aftertaste.
